A. The single most important factor in determining the character of a beer's flavor is its degree of sweetness.
additional info, neither support nor weakens argument
B. There is no significant difference in cost between recipes that result in a high amount of unfermented malt sugar and those that result in a low amount of unfermented malt sugar.
cost is irrelevant
C. The amount of hops used is the same in all the available recipes.
so, decrease the amount of sweetness is enough. support argument.
...
additional info, neither support nor weakens argument
B. There is no significant difference in cost between recipes that result in a high amount of unfermented malt sugar and those that result in a low amount of unfermented malt sugar.
cost is irrelevant
C. The amount of hops used is the same in all the available recipes.
so, decrease the amount of sweetness is enough. support argument.
...







