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Critical Reasoning (CR) | Re: Soaking dried beans overnight before cooking them reduces cooking time

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Soaking dried beans overnight before cooking them reduces cooking time. However, cooking without presoaking yields plumper beans. Therefore, when a bean dish’s quality is more important than the need to cook that dish quickly, beans should not be presoaked.

Which one of the following is an assumption required by the argument?

(A) Plumper beans enhance thequality of a dish. - CORRECT. To the point.
(B) There are no dishes whose qualityimproves with faster cooking. - WRONG. Other dishes is
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