Chef wrote:
Nevernevergiveup wrote:
The argument above says that processing costs reduce with time due to increase in efficiency. The example of color film processing is taken and applied to food proceesing as well. With this data and lot of unreasonable assumptions, the report forecasts the minimal cost and maximum profit scenario.
Primarily, the report claims that the costs of processing go down with time since efficiency will improve with time. But the assumption underlying this
the other costs such as maintenancePrimarily, the report claims that the costs of processing go down with time since efficiency will improve with time. But the assumption underlying this
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