adkikani wrote:
Hi Experts GMATNinja GMATNinjaTwo
Can you please help with analysis of argument and B/ E in detail.
Do we not have to prove that destruction of enzymes is due to ANY heat
and not necessarily the heat generated by microwave
If we heat milk to 50 degrees C with conventional heat, most of the enzyme will survive. If we heat milk to the same temperature using a microwave, half of the enzyme is destroyed. This seems to imply that the microwaves destroy the enzyme, not the heat.
However, choice (E)
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