IMO answer is B.
B) Lychee-B fruits are, on average, no bigger than conventional lychee fruits.
If average size of lychee-B is more than conventional lychee fruits, the argument falls apart. Then lychee-B will contain more hypoglycin than conventional lychees.
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B) Lychee-B fruits are, on average, no bigger than conventional lychee fruits.
If average size of lychee-B is more than conventional lychee fruits, the argument falls apart. Then lychee-B will contain more hypoglycin than conventional lychees.
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